St. Paul High School/NCS Junior High Friday Flyer

May 12, 2017

 

Lunch: $2.90                 Milk:  $ .50                          Lactose free milk: $ .75    

       05/15/17          Oriental chicken, rice, vegetable, mandarin oranges

            05/16/17          Fiesta sticks, salad, veggie tray, peaches, cookie

            05/17/17          Popcorn chicken bowl, fruit cocktail, roll

            05/18/17          Walking taco, black beans, sweet potato fries, veggie tray, pears

            05/19/17          Chicken quesadillas, Spanish rice, green beans, veggie tray, Sidekicks

 

          Upcoming dates:                 

               

                05/08/17                               AP Biology test

                05/10/17                               AP Eng Lang test

                05/11/17                               Sophomore retreat

                05/12/17                               Seniors pick up caps & gowns – 7:30 AM – library

                05/13-14/17         Art Show              

                05/15/17                               HS Band & Choir Concert – 7 PM

                05/17/17                               All School Mass

                05/19-24               Senior Exams

                5/24-26/17            Underclassmen exams

                05/28/17                               Graduation

                                  

PLEASE SAVE BOXTOPS FOR EDUCATION (used to help pay for the Honors Banquet in the spring), Campbell’s Soup labels (used for elementary PTO projects), IGA receipts (used to supplement our Mission collections) and Domino’s Pizza proof of purchase (used to purchase library books).   They can be turned in at the office.   Please take a moment to check packaging before throwing it away – MANY items have Boxtops for Education!

MEAL MAGIC:  Please review your Meal Magic account balance by doing one of the following:

  • Ask the cafeteria cashier
  • Go on-line at www.sendmoneytoschool.com.  You can follow the “Meal Magic Online Functionality” link on the NCS website to the Getting Started instructions
  • Contact the NCS Business Office at 419-668-3005 x223 for balance information
 
  1. Cafeteria workers for May 15-19:  JJ Lindenberger, Lars Livengood, Anna Lukasko, Nicole Martin, Patrick Matlack, Spencer Myers.    You will need to leave class a few minutes early for lunch duty.  Lunch is $.40 on the days that you serve.  If you are unable to serve, it is YOUR responsibility to find a replacement.
  1.  Saturday School is from 8 AM – 1 PM on the following dates:  May 13 (Mrs. Swiger), May 20 (Mrs. Swiger)  END OF YEAR
  1. SHOP NEWS:  Shutterfly and Gymboree have 2% bonuses through 5/19. Crazy 8 has a 2% bonus, Red Robin has a 3% bonus, and payless has a 5% bonus all through 5/26 The Shop order on Monday May 15th will be placed Tuesday. The orders may or may not be ready until Thursday instead of Wednesday. Please contact Sarah Anderson, Shop Coordinator, at norwalkmom@hotmail.com or 419-677-6415.